Industrial Food Dryer
Industrial food dryers can be very different from each other in terms of specific processes but the basic idea remains the same which is that the temperature is raised or lowered in case of freeze drying until the water evaporates out of the food, thus leaving behind the dried product. They use a number of different techniques to achieve the final result such as spray, freeze, tray, belt and bin drying. Food grade stainless steel is utilized for constructing the tank or container because of its corrosion resistant as well as sanitary properties, and fiberglass is used as an insulation for more precise temperature control. The Industrial food dryer is primarily used by food and beverage companies to produce fruit leather, powdered juice, vegetables for dried soup mixes, spices, fruits for breakfast cereals, powdered milk and so on.